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Home > Knife Types > Gyutos > Gyutos 210mm > 210mm Wa Handled Gyutos > Hatsukokoro Single Bevel W2 Gyuto 210mm
Hatsukokoro Single Bevel W2 Gyuto 210mm
Hatsukokoro Single Bevel W2 Gyuto 210mm Hatsukokoro Single Bevel W2 Gyuto 210mmHatsukokoro Single Bevel W2 Gyuto 210mmHatsukokoro Single Bevel W2 Gyuto 210mm
Hatsukokoro Single Bevel W2 Gyuto 210mmHatsukokoro Single Bevel W2 Gyuto 210mmHatsukokoro Single Bevel W2 Gyuto 210mmHatsukokoro Single Bevel W2 Gyuto 210mm

Hatsukokoro Single Bevel W2 Gyuto 210mm

Item #: HAW2-G210
Our Price: $269.95
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Hatsukokoro's Shirasagi ("egret") Single Bevel knives are produced by Myojin Riki Seisakusho in Tosa using White #2 steel.

The Hatsukokoro White #2 Gyuto 210mm is a single-bevel knife that is meant for right-handed users only. This is a great deal on a hard-to-find item that is made by a small blacksmith shop. It comes with a nice kasumi (polished) finish. The steel is White #2, which is an excellent quality carbon steel that needs to be wiped dry after hand washing to avoid rust. Once a patina forms, it will turn black and will become less reactive.

  • Brand: Hatsukokoro
  • Location: Tosa, Japan
  • Steel: Shirogami #2 (White #2)
  • Cladding: Iron
  • Finish: Kasumi
  • Edge Grind: Single-Bevel, Right-Handed, Traditional
  • Engraving: Laser
  • Weight: 8.7 oz (246 g)
  • Blade Length: 201 mm
  • Total Length: 350 mm
  • Spine Thickness at Base: 4.4 mm
  • Blade Height: 45 mm
  • Handle: Wenge Octagonal
  • Ferrule: Buffalo Horn
  • Please note that the 8" felt guard is the best option for protecting this knife, as none of the sayas we carry will fit

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