Shindo Knives

Shindo-san is a solo blacksmith working in Japan, crafting high-performance kitchen knives using traditional forging techniques. Each blade features san mai construction with a top-tier steel core, soft iron cladding, and a rustic kurouchi finish. These artisan blades are known for their sharpness, balance, and handcrafted character—and they're in high demand among chefs and collectors alike.