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R-2 & SG2

R-2 & SG2

We're grouping R-2 and SG-2 in the same section for now. They're basically the same steel: a powdered stainless steel that is well known for excellent wear resistance and is considered a great steel for high end, high quality kitchen knives. It has very high edge retention and less wear resistance, making it much easier to sharpen.

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