Questions? Contact Us Contact Us
Facebook Pinterest Instagram
Home > Knife Types > Gyutos > Gyutos 210mm > 210mm Wa Handled Gyutos > Kohetsu Blue #2 Nashiji Gyuto 210mm
Kohetsu Blue #2 Nashiji Gyuto 210mm
Kohetsu Blue #2 Nashiji Gyuto 210mm Kohetsu Blue #2 Nashiji Gyuto 210mmKohetsu Blue #2 Nashiji Gyuto 210mmKohetsu Blue #2 Nashiji Gyuto 210mm
Kohetsu Blue #2 Nashiji Gyuto 210mm Kohetsu Blue #2 Nashiji Gyuto 210mmKohetsu Blue #2 Nashiji Gyuto 210mmKohetsu Blue #2 Nashiji Gyuto 210mm

Kohetsu Blue #2 Nashiji Gyuto 210mm

Item #: SAN-G210

Average Customer Rating:
(5 out of 5 based on 5 reviews)

Read Reviews | Write a Review
Our Price: $140.00
Availability: Usually ships the same business day
Qty:
The Kohetsu line of knives is perfect for the busy line cook or the discriminating home cook. They are a fantastic deal, manufactured exclusively for Chefknivestogo from top-of-the-line Hitachi Blue #2 steel. They feature excellent heat treatment and very nice grinds with a upgraded walnut octagonal handle with pakka wood ferrule. The stainless steel cladding on most of the knife will keep all but the mirror-finished edge from forming a patina. Kohetsu loosely translates to "be happy" in Japanese and we hope these knives will make you happy for years to come. Made in Japan exclusively for Chefknivestogo.

  • Weight: 5.6 ounces
  • Blade Length: 210 mm (8.25")
  • Overall Length: 360 mm (14.25")
  • Thickness at Heel: 3.5 mm
  • Blade Height: 48.7 mm

    • Customer Reviews

    Product Reviews

    5  Beautiful knife , January 25, 2017
    Posted By: Moises - verified customer

    I been on the search for a new chef knife and I laid my eyes on this one and so far this knife is one the best knife I used at work from cutting vegetable to breaking down meats im very pleased.

    Was this rating helpful to you?   Yes No
    5  Blown away, December 23, 2016
    Posted By: Prkr

    I've never laid my hands on a knife like this. OOTB sharpness was average, but after just a few minutes on some shapton stones, this thing was shaving the hair from my arm. Beautiful blade, beautiful handle, amazing F&F, and screaming sharp, what more could you ask for? I can't believe this is under two hundred bucks. Thanks Mark!

    Was this rating helpful to you?   Yes No
    5  Amazing knife, May 8, 2015
    Posted By: steve
    5 people found this review helpful

    Got it as my first chef knife, and I couldn't be happier with it. It feels amazing in the hand, very comfortable, very maneuverable, and incredibly sharp. After a few passes on a ceramic hone, the blade was hair shaving sharp

    Was this rating helpful to you?   Yes No
    5  impressive, December 5, 2014
    Posted By: Joe
    4 people found this review helpful

    very good value for the money. The fit and finish is so so, and its not to sharp otb. But, it takes a very sharp edge. The handle is also just okay, but the knife is only 130$. If you pay 300 plus for a knife the fit, finish otb sharpness, and handle will be much better. If your a chef on a budget this is the knife for you.

    Was this rating helpful to you?   Yes No
    5  Product Review, October 4, 2014
    Posted By: Bryson Williams - verified customer
    4 people found this review helpful

    Insane value for the money. Stays sharp and sharpens even quicker. Thanks Mark for a rad knife at a great price. Very underated on the site

    Was this rating helpful to you?   Yes No
    Click here to review this product
    (Reviews are subject to approval)
    Recently Viewed Items
    Home Close Back
    Free Shipping On All Domestic Orders Over $60 Click HereLearn More About Free Shipping