Posted By: David
1 people found this review helpfulOf my several bunkas, this is my favorite, even over more expensive knives. It offer the best of two worlds: the sharpness and edge retention of AS steel and an outstanding stainless wrap. The hand chiseled kanji on nashiji skin with distinctive hammon line will catch your coworkers' eyes.
This smith is a craftsman with attention to detail. The fit on the handle is excellent, good balance and height, curve choil with rounded edges. Easy to handle. I you are interested in a bunka, I strongly recommend this one. I like the line so well that I bought a couple of other knives.
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