The Hatsukokoro Hikari SLD Damascus Santoku 170mm delivers the same refined performance and elegant Damascus finish found throughout the Hikari series, now in a compact, nimble profile ideal for everyday prepping. This size excels at vegetables, proteins, and general kitchen tasks while maintaining excellent balance and control.
The SLD semi-stainless core provides impressive edge retention with easier maintenance than traditional carbon steels. It is clad in stainless Damascus layers that enhance food release, protect the core, and create the distinctive flowing pattern that defines the Hikari line. Lightweight and responsive, this santoku is crafted in Sakai to deliver a smooth, confident cutting experience.
It is a great choice for home cooks and professionals who want a versatile all-purpose knife in a shorter format without sacrificing performance or aesthetics.
Features
SLD semi-stainless core for long-lasting sharpness and easy upkeep
Stainless Damascus cladding for durability, food release, and a refined layered look
San-mai construction with a subtle convex grind and 50/50 edge
Octagonal ebony handle offers a secure, balanced grip
Hand-finished in Sakai with a lightweight, agile feel
Specs
Maker: Hatsukokoro
Location: Sakai, Japan
Steel: SLD
Edge: Double Bevel - 50/50
Handle: Octagonal Ebony
Weight: 5.0 oz (142 g)
Edge Length: 174 mm
Total Length: 313 mm
Spine Thickness at Base: 2 mm
Blade Height: 46 mm
The SLD semi-stainless core provides impressive edge retention with easier maintenance than traditional carbon steels. It is clad in stainless Damascus layers that enhance food release, protect the core, and create the distinctive flowing pattern that defines the Hikari line. Lightweight and responsive, this santoku is crafted in Sakai to deliver a smooth, confident cutting experience.
It is a great choice for home cooks and professionals who want a versatile all-purpose knife in a shorter format without sacrificing performance or aesthetics.
Features
Specs
