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Home > Knife Types > Bunka Knives > Hatsukokoro Single Bevel White #2 Kiritsuke 195mm
Hatsukokoro Single Bevel White #2 Kiritsuke 195mm
Hatsukokoro Single Bevel White #2 Kiritsuke 195mm Hatsukokoro Single Bevel White #2 Kiritsuke 195mmHatsukokoro Single Bevel White #2 Kiritsuke 195mmHatsukokoro Single Bevel White #2 Kiritsuke 195mm
Hatsukokoro Single Bevel White #2 Kiritsuke 195mmHatsukokoro Single Bevel White #2 Kiritsuke 195mmHatsukokoro Single Bevel White #2 Kiritsuke 195mmHatsukokoro Single Bevel White #2 Kiritsuke 195mm

Hatsukokoro Single Bevel White #2 Kiritsuke 195mm

Item #: HAW2-K195
Our Price: $260.00
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Hatsukokoro's Shirasagi ("egret") Single Bevel knives are produced by Myojin Riki Seisakusho in Tosa using White #2 steel.

The Hatsukokoro White #2 Kiritsuke 195mm is a single-bevel knife that is meant for right-handed users only. This is a great deal on a hard-to-find item that is made by a small blacksmith shop. It comes with a nice kasumi (polished) finish. The steel is White #2, which is an excellent quality carbon steel that needs to be wiped dry after hand washing to avoid rust. Once a patina forms, it will turn black and will become less reactive.

  • Brand: Hatsukokoro
  • Location: Tosa, Japan
  • Steel: Shirogami #2 (White #2)
  • Cladding: Iron
  • Finish: Kasumi
  • Edge Grind: Single-Bevel, Right-Handed, Traditional
  • Engraving: Laser
  • Weight: 7.5 oz (212 g)
  • Blade Length: 182 mm
  • Total Length: 330 mm
  • Spine Thickness at Base: 4.0 mm
  • Blade Height: 44.7 mm
  • Handle: Wenge Octagonal
  • Ferrule: Buffalo Horn

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