The Harukaze Morado AS Santoku 170mm is a great example of how much performance and value this line delivers. It’s not easy to find Aogami Super edge steel paired with this level of fit and finish at such an approachable price. The hammered kurouchi finish gives the blade a traditional, hand-forged look, complemented by a nicely engraved blade and a comfortable rosewood oval handle with maple ferrule that feels secure and balanced in hand.
This santoku is a versatile, all-purpose kitchen knife that excels at slicing, chopping, and dicing. The slightly flatter profile and moderate blade height make it easy to control on the board, while still offering enough clearance for comfortable prep. It feels nimble and responsive, making it a great choice for both home cooks and professionals looking for an efficient daily driver. The Aogami Super core steel takes an extremely sharp edge and holds it well, while the stainless cladding helps reduce maintenance. It comes sharp out of the box but can be taken even further with a quick touch-up or optional sharpening service.
Review Synopsis: Customers consistently praise this knife for its sharpness, nimble feel, and outstanding value. Many note that it arrives very sharp and performs well right away, with strong edge retention and attractive fit and finish that rival more expensive knives. Users appreciate how easily it can be refined to an even sharper edge and how comfortable it feels during extended prep. While one reviewer mentioned some flexibility near the handle, the overwhelming consensus is that this is a high-performing, great-looking knife that exceeds expectations for the price.
Care Instructions: Hand wash and dry promptly after use. The exposed core steel at the edge is reactive and will develop a patina over time. Avoid cutting hard bones, frozen foods, or very hard materials. Sharpen on water stones as needed to maintain optimal performance.Brand: Harukaze Location: Tosa, Japan Construction: San Mai, Hammer Forged Cladding: Stainless Edge Steel: AS (Aogami Super) Edge Grind: Even Finish: Hammered, Kurouchi Weight: 4.3 oz (124 g) Blade Length: 169 mm Total Length: 308 mm Spine Thickness at Heel: 2 mm Blade Height at Heel: 47 mm Handle: Rosewood Oval Ferrule: Maple
This santoku is a versatile, all-purpose kitchen knife that excels at slicing, chopping, and dicing. The slightly flatter profile and moderate blade height make it easy to control on the board, while still offering enough clearance for comfortable prep. It feels nimble and responsive, making it a great choice for both home cooks and professionals looking for an efficient daily driver. The Aogami Super core steel takes an extremely sharp edge and holds it well, while the stainless cladding helps reduce maintenance. It comes sharp out of the box but can be taken even further with a quick touch-up or optional sharpening service.
Review Synopsis: Customers consistently praise this knife for its sharpness, nimble feel, and outstanding value. Many note that it arrives very sharp and performs well right away, with strong edge retention and attractive fit and finish that rival more expensive knives. Users appreciate how easily it can be refined to an even sharper edge and how comfortable it feels during extended prep. While one reviewer mentioned some flexibility near the handle, the overwhelming consensus is that this is a high-performing, great-looking knife that exceeds expectations for the price.
Care Instructions: Hand wash and dry promptly after use. The exposed core steel at the edge is reactive and will develop a patina over time. Avoid cutting hard bones, frozen foods, or very hard materials. Sharpen on water stones as needed to maintain optimal performance.
Reviews
8 review(s) WRITE A REVIEW (Reviews are subject to approval)
Great knife for the line. , June 29, 2025 Best Knife with excellent service Posted By: Nikhil Raunak
17 people found this review helpful
I bought this knife (shipped to France) and this is a beast of a blade. The construction and finish is really nice.In my opinion it is sharp enough for home chefs but if you want to use this knife in professional kitchen like I do then this knife can go way sharper then out of the box. You can use/add CKTG sharpening service before final checkout.
Thank you so much to CKTG Team for fast shipping, quick response and excellent customer experience.
17 people found this review helpful
I bought this knife (shipped to France) and this is a beast of a blade. The construction and finish is really nice.In my opinion it is sharp enough for home chefs but if you want to use this knife in professional kitchen like I do then this knife can go way sharper then out of the box. You can use/add CKTG sharpening service before final checkout.
Thank you so much to CKTG Team for fast shipping, quick response and excellent customer experience.
Solid KnifePosted By: Robert - verified customer
10 people found this review helpful
Fit and finish was surprisingly good for the price, and performance has been quite good. More than sharp enough out of the box, and edge retention seems very strong. Nice little patina forming as well.
Overall looks great and feels great to use. Would also consider the 210 or 240 Gyuto: if they perform similar to this then those look to be fantastic as well.
10 people found this review helpful
Fit and finish was surprisingly good for the price, and performance has been quite good. More than sharp enough out of the box, and edge retention seems very strong. Nice little patina forming as well.
Overall looks great and feels great to use. Would also consider the 210 or 240 Gyuto: if they perform similar to this then those look to be fantastic as well.
Bends easilyPosted By: Adam Neat
15 people found this review helpful
Lovely knife, but of the several knives I have bought from CKTG this one bends VERY easily where the tang goes into the handle. Just from normal use I tend to find the blade veering to the right or left after use. But it is easy to straighten out ?
I fear that in time the steel will fatigue and eventually break
15 people found this review helpful
Lovely knife, but of the several knives I have bought from CKTG this one bends VERY easily where the tang goes into the handle. Just from normal use I tend to find the blade veering to the right or left after use. But it is easy to straighten out ?
I fear that in time the steel will fatigue and eventually break
Well made knife Excellent !!! Fantastic knife for the pricePosted By: Rob J - verified customer
13 people found this review helpful
Gorgeous, showpiece knife. The two-colour handle and mutli-surface blade look amazing, like a knife seeral times its price. The knife performs great and takes a very sharp edge. Get one if you can. Excellent service and shipping from ChefKnivesToGo as well!
13 people found this review helpful
Gorgeous, showpiece knife. The two-colour handle and mutli-surface blade look amazing, like a knife seeral times its price. The knife performs great and takes a very sharp edge. Get one if you can. Excellent service and shipping from ChefKnivesToGo as well!
