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Home > Knife Types > Bunka Knives > Yamashin White #1 Bunka 180mm
Yamashin White #1 Bunka 180mm
Yamashin White #1 Bunka 180mm Yamashin White #1 Bunka 180mmYamashin White #1 Bunka 180mmYamashin White #1 Bunka 180mm
Yamashin White #1 Bunka 180mm Yamashin White #1 Bunka 180mmYamashin White #1 Bunka 180mmYamashin White #1 Bunka 180mm

Yamashin White #1 Bunka 180mm

Item #: YS-BU170W-OW
Our Price: $95.00
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This Yamashin White #1 Bunka is an authentic Japanese traditional kitchen knife line features a hammer forged white-paper steel blade (white #1) but is very reasonably priced. These are everyday kitchen knives that many good cooks love to use in Japan. They sharpen really well and hold a nice edge. If you've never tried a good Japanese knife this would be an excellent choice. Care for carbon steel knives is simple. Just wipe them dry after you use them and don't let water or acid linger on the blade. The knife will patina over time adding to the great rustic look of these knives.

  • Maker: Yamashin
  • Construction: Hammer Forged / San Mai
  • Cladding: Soft Iron
  • Edge Steel: Shirogami 1
  • HRC: 60+-
  • Edge Grind: 50/50
  • Location: Tosa Japan
  • Handle: Walnut octagonal
  • Black Pakka wood ferrule
  • Weight: 5.3oz / 152g Blade length: 175mm
  • Spine thickness at base: 3mm
  • Height: 55mm
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