Posted By: Jan HeitmannIn my restaurant it has been useful for smaller jobs, the wide blade gives a nice stability for cutting and pinch grip while still being narrow enough for typical petty knife work. The finish is ok, the blade is well made and polished, but only to a nice functional finish, the handle is good and big enough for western hands and it has a very good finish. The joint between handle and knife is not perfect, it's stabile but my knife needed a little bit of filler to prevent water from getting in to the handle. The steel is super, and stays sharp. So considering the price this is a really good buy, if you use a little time on the finish it is an excellent knife for a very low price.
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