Experience the pinnacle of Japanese craftsmanship with the Konosuke Nashiji Gyuto 210mm, meticulously forged in Sakai, Japan. This exquisite knife boasts a traditional San Mai construction, marrying a razor-sharp GS+ semi-stainless edge with a resilient stainless steel cladding, all finished in the striking nashiji style. Designed for precision and balance, its 200mm blade, paired with a spine thickness of just 2mm at the base and a 42mm blade height, ensures effortless slicing and superior control. The uniquely crafted Khii Laurel octagonal handle, seamlessly integrated without a ferrule, provides a comfortable, secure grip while exuding timeless elegance.
Maker: Konosuke
Location: Sakai, Japan
Construction: San Mai
Edge Steel: GS+ Semi Stainless
Cladding: Stainless Steel
Finish: Nashiji
Weight: 5.3 oz (152 g)
Edge Length: 200 mm
Total Length: 357 mm
Spine Thickness at Base: 2 mm
Blade Height: 42 mm
Handle: Khii Laurel Octagonal
No Ferrule - Gapped Machi in the Tokyo Style
