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Home > Knife Types > Yanagibas > Yanagibas 240mm
Yanagibas 240mm

Yanagibas 240mm

Here is our selection of 240mm yanagibas, also known as yanagis. These are single edged slicing knives that are most often used in traditional Japanese professional settings like sushi bars. They're ideal for slicing thin sashimi but can be used in place of a carving knife for many other tasks.

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