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Home > Knife Types > Nakiris > Kohetsu SLD Nakiri 165mm
Kohetsu SLD Nakiri 165mm
Kohetsu SLD Nakiri 165mm Kohetsu SLD Nakiri 165mmKohetsu SLD Nakiri 165mmKohetsu SLD Nakiri 165mm
Kohetsu SLD Nakiri 165mm Kohetsu SLD Nakiri 165mmKohetsu SLD Nakiri 165mmKohetsu SLD Nakiri 165mm

Kohetsu SLD Nakiri 165mm

Item #: TSD-N17T

Average Customer Rating:
(5 out of 5 based on 4 reviews)

Read Reviews | Write a Review
Our Price: $120.00
Availability: Usually ships the same business day
Qty:
CKTG Nakiri Saya C
$30.00
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Usually ships the same business day
Chef Knives To Go has developed the Kohetsu line of knives as a high quality, high value option for both epicurean home cooks and hardworking culinary professionals. This Kohetsu SLD 165mm nakiri features SLD semi-stainless tool steel hardened to 61-62 HRC at the edge. SLD is well regarded for excellent edge taking and edge retention. While not technically considered a stainless steel, SLD is extremely stain resistant and the cladding over the core steel is stainless so discoloration during normal use is practically nonexistent. The knife has a unique and attractive lattice work aesthetic and a polished finish. The d-shaped handle is made of oak with a black plastic ferrule. Each one of these knives is uniquely handcrafted so some dimensional variation may occur.

  • Weight: 5.4 ounces
  • Blade Length: 165 mm (6.5")
  • Overall Length: 305 mm (12")
  • Thickness at Heel: 3.7 mm
  • Blade Height: 48.1 mm

  • Customer Reviews

    Product Reviews

    5  It's all most 2 years, October 9, 2017
    Posted By: Donald Ware

    It's been almost 2 years since I bought this knife. ( My first really Good knife ) I am so Happy with this knife. My favorite knife. After I used this one I went back and picked up a Petty, Santoku and Gyuto. I use all of them for different things. But most of the time this is what I pick up. It's balance, looks, rocking motion and after cutting. Its blade width works nice to pick up what you cut and dump it in the pot. This is my go to knife. Holds an edge !!!!! I give them 6 or 8 passes once a mouth on a 9000 grit stone. (whether they need it or not .... LOL ) these are Very nice knives. Changed how I cook. I bought this knife because of the SLD. Me and my Wife are using them. Didn't want to have a rust or discolor problem. I have to say My wife takes care of them like I do. Almost 2 years of USE and they LOOK Great and CUT Great !!! Could not be Happier !!!!!!!!!!

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    5  Kohetsu SLD 165mm nakiri , December 27, 2015
    Posted By: Donald Ware
    4 people found this review helpful

    My wife bought me this after she asked me what I wanted for Christmas . Out of the box very sharp !!! I still used a leather strop, and it cut's BEAUTIFUL . Been cutting vegies for two days and the edge is perfect !!!
    I will work on the handle. The fit at wood to ferrule is rough ...... But I am VERY HAPPY with this knife !!!!!


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    4  Product Review, May 15, 2014
    Posted By: Jesse F. - verified customer
    4 people found this review helpful

    Excellent quality for the price point. I'll probably send it in to replace the handle, however, the blade is exceptional, it'll shaved arm hair OOTB. I've only had this piece for 2 weeks so I'm not sure how the edge will hold up. Overall I am extremely pleased with this Nakiri.

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    5  Product Review, May 14, 2014
    Posted By: Ian Rogers - verified customer
    5 people found this review helpful

    I bought this knife for detail work on
    vegetables.

    more Brunoise cuts.

    Out of the box i tried immediately on some
    onion and celery.

    glides through onion very easy and excellent
    sharpness from the SLD.

    Appearance.
    Very nice lattice pattern on the blade.
    very thin grinds. handle needs some
    sanding near the wooden handle and plastic
    ferrule.

    sharpness.
    9/10

    use.
    very good rocking motion.
    push cuts excellent.
    feels good in the hand.
    very light knife.

    highly recommend for the price.


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