The Yoshikawa EAtCO Oki Ladle Stand is a simple stainless steel stand built to hold a ladle upright by hooking the rim of the ladle over its edge, keeping the handle clean and off the counter between uses. It works with both stainless steel and resin ladles, and a slight indentation in the base catches any drips instead of letting them spread across the counter.
It is a small, practical addition next to a stockpot or the Yoshikawa Yukihira Saucepan during active cooking, keeping a ladle within reach without setting it directly on the stovetop or counter. The stand is easy to clean thanks to its simple shape, and it works equally well for other long-handled tools like serving spoons or cooking chopsticks. Made in Japan in Tsubame-Sanjo, a region known worldwide for metalworking.
Care Instructions: Dishwasher safe, but handwashing is recommended to maintain the finish.
It is a small, practical addition next to a stockpot or the Yoshikawa Yukihira Saucepan during active cooking, keeping a ladle within reach without setting it directly on the stovetop or counter. The stand is easy to clean thanks to its simple shape, and it works equally well for other long-handled tools like serving spoons or cooking chopsticks. Made in Japan in Tsubame-Sanjo, a region known worldwide for metalworking.
Care Instructions: Dishwasher safe, but handwashing is recommended to maintain the finish.
- Made in Japan
- Material: 18/8 Stainless Steel
- Weight: 6.1 oz (172 g)
- Length: 90 mm
- Width: 85 mm
- Height: 28 mm
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