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Home > New Arrivals > Yusaku Blue #2 Gyuto 240mm
Yusaku Blue #2 Gyuto 240mm
Yusaku Blue #2 Gyuto 240mm Yusaku Blue #2 Gyuto 240mmYusaku Blue #2 Gyuto 240mmYusaku Blue #2 Gyuto 240mm
Yusaku Blue #2 Gyuto 240mm Yusaku Blue #2 Gyuto 240mmYusaku Blue #2 Gyuto 240mmYusaku Blue #2 Gyuto 240mm

Yusaku Blue #2 Gyuto 240mm

Item #: YS-MI-240GY

Average Customer Rating:
(4 out of 5 based on 1 reviews)

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Our Price: $175.00
Availability: Usually ships the same business day
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This knife is made by a young up-and-coming blacksmith we have recently discovered. His name is Kousuke Muneishi and he is a 3rd generation blademaker hailing from Tosa. His grandfather started the Muneishi Cutlery Mfg company in 1955 to produce farming and forestry tools. His son took over management of the business and continues making these specialized cutting tools using mainly Aogami #2 steel.

Now grandson Kousuke has begun making kitchen cutlery to expand the family business and add to his blademaking skills. We are very impressed with these first efforts and have high hopes of a long relationship with this talented young man.

We have named these knives Yusaku and the kanji on the blade reflects this branding. The last character is pronounced Yu, but also can be pronounced as Suke when used in a name. The first kanji is Saku and it means work. So Yu-Saku means the work (or produced by) of Kousuke!

This gyuto made from Blue #2 steel that is laminated with a soft iron. He uses the san-mai method and leaves the forgerís scale (kurouchi) on the blade face. The grind is very well realized and quite sophisticated. It is thin behind the edge and has a nice profile that will match most kinds of cutting styles.

These are high value knives that belie their keen price. The overall package of well executed grinds, good fit and finish, and an all-purpose design add up to a knife that will appeal to many users, both professional and home based.

  • Blacksmith: Kousuke Muneishi
  • Construction: Hammer Forged, San Mai
  • Edge Steel: Blue #2
  • Cladding: Soft Iron
  • Finish: Kurouchi
  • Handle: Walnut Octagonal
  • Edge: 50/50
  • Weight: 6.9 ounces / 196g
  • Blade Length: 240 mm
  • Total Length: 383 mm
  • Spine Thickness at Base: 3.8 mm
  • Blade Height: 50mm
  • Customer Reviews

    Product Reviews

    4  So far so good, September 15, 2019
    Posted By: J rouse - verified customer

    Nice feel of the knife. Could have been sharper out of the box. Seems to have a lacquer on the blade. The handle is beautiful and feels great. Devil horns emoji.

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