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Home > Knife Types > Petty Knives > 120-140mm Pettys > Yoshimitsu Fugen White #1 Tall Petty 120mm
Yoshimitsu Fugen White #1 Tall Petty 120mm
Yoshimitsu Fugen White #1 Tall Petty 120mm Yoshimitsu Fugen White #1 Tall Petty 120mmYoshimitsu Fugen White #1 Tall Petty 120mmYoshimitsu Fugen White #1 Tall Petty 120mm
Yoshimitsu Fugen White #1 Tall Petty 120mmYoshimitsu Fugen White #1 Tall Petty 120mmYoshimitsu Fugen White #1 Tall Petty 120mmYoshimitsu Fugen White #1 Tall Petty 120mm

Yoshimitsu Fugen White #1 Tall Petty 120mm

Item #: YW1B-T12U
Our Price: $99.95
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Running a scant 120mm blade length, the Fugen White #1 petty is the knife you will reach for whenever you need to pare or process smaller vegetables. At the same time, it is a great choice to get into those tight places in a piece of meat or poultry.

It is made with the ever-popular Shirogami, or White, #1 steel which has been clad with a soft iron layer. This cladding, also known as jigane, is finished with a traditional rustic kurouchi covering. This entails leaving the carbon on the blade face, which is the result of the heat-treating process. The black patina is great looking and aids in resisting rust. Shirogami #1 steel is well-liked for its ease of sharpening and the ability to take a really good edge. It will dull slightly faster than a Blue #1 steel, but the price-to-performance trade is well worth it. The blade is ground with an even 50/50 profile.

The classic looks of the blade are matched to a very nice upgraded octagonal handle made of oak with a burnt Urushi finish.

  • Knife Brand: Fugen
  • Blacksmith: Yoshimitsu
  • Location: Nagasaki, Japan
  • Construction: Hammer Forged, San Mai
  • Cladding: Soft Iron
  • Finish: Kurouchi
  • Edge Steel: White #1
  • HRC: 61
  • Edge Grind: Even (see choil shot)
  • Weight: 2.8 oz/ 78g
  • Blade Length: 127 mm
  • Overall Length: 254 mm
  • Spine Thickness at Heel: 2.6 mm
  • Blade Height at Heel: 37.9 mm
  • Handle: Oak Octagonal with Burnt Urushi Finish

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