Elevate your culinary experience with the pinnacle of knife craftsmanship – the Coreless Damascus Stainless Steel Knife. Forged by the esteemed Sakai Takayuki in Japan, this knife is not just a tool, but a masterpiece designed to last a lifetime.
Crafted with a revolutionary blend of VG10 and VG2 multi-layered Damascus stainless steel, the blade of this knife boasts a hard edge of unparalleled durability – delivering twice the longevity and 1.5 times the sharpness of standard VG10 blades. Every cut promises precision, empowering you to slice with confidence and artistry.
At a Rockwell hardness scale of approximately 61, the resilience of this knife is undeniable. Weighing in at a comfortable 100g, it's an instrument that feels as good in the hand as it performs on the cutting board.
Own a piece of Japanese excellence and be ready to transform the way you cook. The Takayuki Coreless Damascus Stainless Steel Knife is not just a purchase; it's an investment in quality that stands the test of time.
Manufacturer: Sakai Takayuki
Location: Sakai, Japan
Construction: Roll Forged
Steel: VG10 & VG2 Layered Coreless Damascus Stainless Steel
HRC: 61
Handle: Wenge Octagonal
Knife Type: Kengata-Mini-Cleaver
Blade Edge: Double Bevel 50/50
Weight: 3.5 oz (100 g)
Edge Length: 120 mm
Total Length: 265 mm
Spine Thickness at Base: 2 mm
Blade Height: 47.5 mm