This oyster knife is a handy, compact tool for shucking oysters and opening a wide range of shellfish. The stainless steel blade is sturdy and durable, while the smooth wood handle gives it a comfortable, traditional feel in the hand. Its small size also makes it easy to store, carry, and tuck into a drawer or kit without taking up much space.
Use it for oysters, clams, mussels, scallops, abalone, and other shellfish where a small, strong blade is the right tool for the job. It is simple, practical, and built for anyone who wants an affordable oyster knife with a classic wood handle design.
Care Instructions: Hand wash and dry after use. Do not put in the dishwasher. Keep dry to preserve the wood handle. Use caution when opening shellfish and always work with the blade pointed away from your hand.
Use it for oysters, clams, mussels, scallops, abalone, and other shellfish where a small, strong blade is the right tool for the job. It is simple, practical, and built for anyone who wants an affordable oyster knife with a classic wood handle design.
Care Instructions: Hand wash and dry after use. Do not put in the dishwasher. Keep dry to preserve the wood handle. Use caution when opening shellfish and always work with the blade pointed away from your hand.
- Style: Oyster Knife
- Recommended Use: Shucking
- Blade Material: Stainless Steel
- Handle Material: Wood
- Color: Beige
- Overall Length: 6.2 in
- Blade Length: 2.8 in
- Dishwasher Safe: No
- Made In China
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