Posted By: DanI bought this knife at the beginning of the Coronavirus Pandemic as I was doing so much more home cooking. This knife is incredibly sharp, highly durable and easy to sharpen. My current knife collection consists of Shun Kansos and the Kanehide PS60 Gyuto 210mm is considerably sharper while also retaining it's edge longer. I feel like I was living under a rock, though I know each knife has their own use case. For an additional fee, CK2G added a custom octagonal handle that is beautiful. In short, it's my new baby. Great knife!
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