Daovua has been hard at work building a factory so they can improve the quality of their blades. They've also decided to make a new line of knives with more classic Japanese shapes with flatter profiles, improved sharpness, and upgraded steel. These knives are taking them longer to make with better finish and nicer handles. We think they're a big step up. Please note these are carbon steel knives and they will rust if you don’t wash and towel dry after use.
Each knife is made by hand so all measurements are approximations.Weight: 9.5 oz (270 g)
Edge Length: 185 mm
Total Length: 332 mm
Spine Thickness at Heel: 3 mm
Blade Height: 83 mm
Steel: Recycled leaf spring carbon steel
Handle: Octagonal (color and wood type vary)
Each knife is made by hand so all measurements are approximations.
