Posted By:
Parker -
verified customerThis blade is honestly pretty great. But I thought my summary would state why I only gave it 3 starsCons:It comes with what I would consider a 5/10 sharpness. After putting it to work on the Shaptons, it was amazingly sharp, perhaps easier to sharpen than any of my other knives. Not full tang, blade goes about halfway through the handle and stopsthe golden highlight on the handle you see is merely a Cheap sticker, not any kind of metal. It left a terrible residue when peeling off, but I removed it with a de-greaser easily. The blade is exceptionally light weight. This might not be a bad thing to many, but it isn't for me reallyPros:Once sharpened, this cuts like an absolute dream. I love the Nakiri profile. Seems to hold an edge wellThe blade is ridiculously thin, making precision work a breeze. I've never cut onions this quickly beforeIt actually minces well too Overall:You get what you pay for. This serves a purpose as a really good tool, but it's nothing fancy and lacking in some details Was this rating helpful to you?
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