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Home > Knife Types > Bunka Knives > Bunka Knives 170mm and Longer > Kanjo VG10 Black Damascus Bunka 180mm
Kanjo VG10 Black Damascus Bunka 180mm
Kanjo VG10 Black Damascus Bunka 180mm Kanjo VG10 Black Damascus Bunka 180mmKanjo VG10 Black Damascus Bunka 180mmKanjo VG10 Black Damascus Bunka 180mm
Kanjo VG10 Black Damascus Bunka 180mmKanjo VG10 Black Damascus Bunka 180mmKanjo VG10 Black Damascus Bunka 180mmKanjo VG10 Black Damascus Bunka 180mm

Kanjo VG10 Black Damascus Bunka 180mm

Item #: KG0-B180

Average Customer Rating:
(5 out of 5 based on 1 reviews)

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Our Price: $239.95
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During a trip to Japan a few years ago I met young up-and-coming knife maker, Kanjo Tsukahara. He had been working with his father, Tsukahara-san, for just five years but he asked if he could design some knives for our customers in the USA. We don't have a bunka saya that fits this blade.

Fast forward a few years, and we are now able to present one of the results of this collaboration. The Kanjo black damascus is a unique knife to our site made with VG10 damascus and a unique finish that gives a dramatic look to the blade. The knife is fully stainless and has excellent heat treatment and a grind that makes quick work of cutting food.

Fit and finish on these knives are top shelf and the design aesthetic is excellent. The knife also comes with a new black handle that looks great on the dramatic blade.

  • Maker: Kanjo Tsukahara
  • Location: Seki, Japan
  • Construction: San Mai, Laser Cut
  • Edge Steel: VG10
  • HRC: 60-61
  • Cladding: Stainless Cladding
  • Handle: Wa Octagonal Grey, Black Pakka Wood
  • Ferrule: Black Pakka Wood
  • Edge Length: 175 mm
  • Blade Height: 48 mm
  • Spine Thickness: 2.2 mm
  • Weight: 5.2 ounces / 148g



  • Customer Reviews

    Reviews

    1 review(s) WRITE A REVIEW (Reviews are subject to approval)
      Super fine craftsmanship
    Posted By: Don - verified customer

    Incredibly well crafted. Excellent balance. This knife is easily the sharpest knife I own. The blade shape and size make for effortless slicing and extremely versatility.

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