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Home > Knife Types > Gyutos > Gyutos 240mm > Wa Gyutos 240mm > Tojiro VG10 Hammered Gyuto 240mm
Tojiro VG10 Hammered Gyuto 240mm
Tojiro VG10 Hammered Gyuto 240mm Tojiro VG10 Hammered Gyuto 240mmTojiro VG10 Hammered Gyuto 240mmTojiro VG10 Hammered Gyuto 240mm
Tojiro VG10 Hammered Gyuto 240mm Tojiro VG10 Hammered Gyuto 240mmTojiro VG10 Hammered Gyuto 240mmTojiro VG10 Hammered Gyuto 240mm

Tojiro VG10 Hammered Gyuto 240mm

Item #: F-1116
Our Price: $115.00
Availability: Usually ships the same business day
Qty:
CKTG Gyuto Saya 240mm A
$30.00
Quantity:
Usually ships the same business day
The Tojiro VG10 hammered line of knives represents some of the best bang-for-your-buck knives we carry. While they are simple knives in terms of construction and fit and finish, they do not shirk on the important aspects of a good knife in the materials used, the grinds, and the overall performance.

Starting with a core of VG10 stainless steel, the blade is clad with a soft stainless steel layer which protects the hard core and allows for easy maintenance and sharpening. The cladding is rather unusual in that it is both hammered and finished with a kurouchi coating. This adds to the knifeís practicality and aesthetic attributes.

VG10 is the most favored of all stainless steels in Japanese knife manufacturing and is employed by most makers, from the big guns to the smallest one-man shops. The steel was developed by the Takefu Specialty Steels Company, so it makes sense that most of the local smiths employ it.

The knife has really well executed grinds that will surprise many, especially given the keen price point. A simple ho wood handle with a D-shaped profile completes this well made and easy to maintain knife.

  • Maker: Tojiro
  • Location: Sanjo City, Japan
  • Construction: San Mai
  • Edge Steel: VG10 Stainless
  • Cladding: Stainless
  • Finish: Hammered/Kurouchi
  • Handle: Ho Wood D
  • Ferrule: Black Plastic
  • Edge Length: 240mm
  • Height: 49mm
  • Weight: 6.4oz
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