These Konosuke Nashiji 240mm gyutos arrived with very minor surface scratches in the nashiji (pear skin) finish - cosmetic only, with no effect whatsoever on the blade geometry, edge, or performance. Konosuke acknowledged the imperfection with a modest discount, and we are passing the full savings directly to you. If cosmetic perfection matters less to you than owning one of the finest laser gyutos made in Japan at a reduced price, this is a rare opportunity.
Konosuke is one of the most respected knife makers in Sakai, Japan - known for laser-thin geometry, precision grinding, and a level of fit and finish that sets a benchmark at every price point. The GS+ semi-stainless core at 61-62 HRC delivers a laser profile with a 2mm spine throughout, ground to the Konosuke exacting standard. The dimpled nashiji surface provides food release and visual character the polished GS+ line does not have. The Khii laurel octagonal handle with Tokyo-style machi gap references traditional Japanese sword design. At 236mm blade length and 180g, this is a light, fast 240mm that rewards good technique with exceptional cutting performance.
Care Instructions: GS+ semi-stainless is low maintenance and resistant to staining. Hand wash and dry after use - no dishwasher. Sharpen on quality water stones and maintain with a strop or ceramic rod between full sharpenings.
Konosuke is one of the most respected knife makers in Sakai, Japan - known for laser-thin geometry, precision grinding, and a level of fit and finish that sets a benchmark at every price point. The GS+ semi-stainless core at 61-62 HRC delivers a laser profile with a 2mm spine throughout, ground to the Konosuke exacting standard. The dimpled nashiji surface provides food release and visual character the polished GS+ line does not have. The Khii laurel octagonal handle with Tokyo-style machi gap references traditional Japanese sword design. At 236mm blade length and 180g, this is a light, fast 240mm that rewards good technique with exceptional cutting performance.
Care Instructions: GS+ semi-stainless is low maintenance and resistant to staining. Hand wash and dry after use - no dishwasher. Sharpen on quality water stones and maintain with a strop or ceramic rod between full sharpenings.
- Maker: Konosuke
- Location: Sakai, Japan
- Construction: San Mai
- Edge Steel: GS+ Semi Stainless
- Cladding: Stainless
- Finish: Nashiji (Pear Skin)
- HRC: 61-62
- Handle: Khii Laurel Octagonal
- Ferrule: None - Tokyo Style Machi Gap
- Weight: 6.3 oz (180g)
- Blade Length: 236mm
- Total Length: 392mm
- Spine Thickness at Base: 2mm
- Blade Height: 50mm
