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Home > Shop by Steel > R-2 & SG2 Steel > Shiro Kamo SG2 Knives > Shiro Kamo SG2 Damascus Gyuto 180mm

Shiro Kamo SG2 Damascus Gyuto 180mm

Item #: G-SG2NI-180GY-8S

Average Customer Rating:
(5 out of 5 based on 1 reviews)

Read Reviews | Write a Review
Our Price: $295.00
Availability:
Shiro Kamo is one of the most popular and sought-after blacksmiths we carry at Chef Knives To Go. A recipient of the Dento-Kogei-shi title — meaning master of traditional crafts, awarded at just 47 years old — he works at the Takefu Knife Village cooperative in Echizen, Japan with a small, tightly run crew that keeps every stage of production under his direct supervision. It is rare to find a blacksmith who excels equally at both forging and grinding, but Kamo-san is one of them. His knives are consistently praised for their exceptional grinds, out-of-the-box sharpness, and beautifully finished spines and choils.

The SG2 Damascus Gyuto 180mm is a compact, nimble all-purpose knife that delivers Kamo-san's signature quality in a format that appeals equally to home cooks working in smaller kitchens and professional cooks who prefer shorter, more agile blades on a busy station. The SG2 powdered stainless steel core is hardened to 63+ HRC for outstanding edge retention and stain resistance, and the stainless Damascus cladding is etched to reveal a flowing layered pattern that makes this as much a visual statement as a working tool. The grind is excellent, the balance is precise, and the wa rosewood octagonal handle is beautifully fitted and comfortable in hand.

What Customers Are Saying:
Customers describe this gyuto as a dream come true — ultra sharp out of the box, with a handle that is beautiful and a Damascus blade that is unbelievable. One owner calls it art, adding they would buy it again without hesitation. For those who have been waiting to experience Kamo-san's work, this compact gyuto is a perfect entry point.

Care Instructions:
SG2 is a stainless steel but its hardness makes it more susceptible to chipping than softer alloys. Use on wood or rubber cutting boards only and avoid hard materials, bones, and frozen foods. Hand wash and dry promptly after use. Sharpen on quality water stones and strop regularly to maintain the keen edge between full sharpenings.

  • Blacksmith: Shiro Kamo
  • Location: Echizen, Japan
  • Workshop: Takefu Knife Village
  • Construction: San Mai, Hammer Forged
  • Edge Steel: SG2 Powdered Stainless Steel
  • Cladding: Stainless Damascus
  • HRC: 63+
  • Edge Grind: Even 50/50
  • Handle: Wa Rosewood Octagonal
  • Weight: 4.8 oz (136 g)
  • Blade Length: 190 mm
  • Total Length: 329 mm
  • Spine Thickness at Heel: 2.5 mm
  • Blade Height: 47 mm


Customer Reviews

Reviews

1 review(s) WRITE A REVIEW (Reviews are subject to approval)
  Perfect Knife
Posted By: Timo - verified customer
19 people found this review helpful

Perfect Knife !! A dream becomes true. Out of the box is the knife ultra sharp, the handle is beautiful. The knife is an art. Unbelievable damascus blade. Perfect work from Shiro Kamo. I would buy it again.

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