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Hatsukokoro Ginyo Silver 3 Damascus. Hatsukokoro kitchen knives are manufactured by Yauji san in Echizen, Japan, using Silver 3 steel with a hardness rating of HRC 62+-. They have a gorgeous finish and Damascus cladding on the blade, and are paired with lovely wenge octagonal handles with buffalo horn ferrules. Even grinds on these double bevel knives make them great for both right- and left-handed users.
Brand: Hatsukokoro
Blacksmith: Yauji san
Location: Echizen, Japan
Construction: San Mai
Edge Steel: Silver 3 Stainless Steel
Cladding: Stainless
Finish: Mirror Damascus
HRC: 62+-
Edge Grind: Even
Engraving: Etched
Handle: Octagonal Wenge
Ferrule: Buffalo Horn
Weight: 2.6oz/ 74g
Blade Length: 152 mm
Overall Length: 281 mm
Spine Thickness at Heel: 2.0 mm
Blade Height at Heel: 36.8 mm
