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Harukaze AS Gyuto 180mm
Harukaze AS Gyuto 180mm Harukaze AS Gyuto 180mmHarukaze AS Gyuto 180mmHarukaze AS Gyuto 180mm
Harukaze AS Gyuto 180mmHarukaze AS Gyuto 180mmHarukaze AS Gyuto 180mmHarukaze AS Gyuto 180mm

Harukaze AS Gyuto 180mm

Item #: HAS-G180

Average Customer Rating:
(5 out of 5 based on 8 reviews)

Read Reviews | Write a Review
Our Price: $140.00
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Chef Knives To Go is thrilled to be the exclusive retailer for these great knives from Tosa, Japan. This gyuto is an excellent knife for anyone who is just starting their journey into Japanese knives, being beautifully made but also a great deal! It is also smaller, which makes it great for smaller hands or kitchens. It has a core steel (Aogami Super Steel) with an HRC of 63, and then has stainless steel cladding to protect and finish the blade. Finished off with a nice rosewood oval handle with a pakka wood ferrule, this is a great little gyuto that will serve you well!

  • Weight: 4.1 oz (116 g)
  • Edge Length: 187 mm
  • Total Length: 325 mm
  • Spine Thickness at Base: 2.1 mm
  • Blade Height: 42.7 mm



  • Customer Reviews

    Reviews

    8 review(s) WRITE A REVIEW (Reviews are subject to approval)
      100% worth it
    Posted By: Ray

    Nicely rounded edges. Light, thin, and sharp. Great for small tasks on small boards, and in tight spaces. Also very usable profile for most techniques.

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      Harukaze Gyuto 180
    Posted By: Sawyer - verified customer

    I can't say enough good things about this knife. I got the CKTG sharpening service and it's a laser.. I wanted a 180 cause I like a smaller blade for some things and it's prefect size & my daughter can use it easier than a 210 as well. My excuse for adding another knife to the quiver anyway. Handle feels great in hand and the fit and finish of the knife as a whole is excellent . I love it!

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      Love this knife
    Posted By: JACOB MCMURRAY - verified customer

    my first foray into quality Japanese knives. This knife is incredibly light, deft, and seems to hold an edge incredibly well. This is also my first carbon steel knife, so a little getting used to the idea of patina. A new adventure!

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      Harukaze AS gyuto 180
    Posted By: Jay L. - verified customer

    This is my sixth Japanese knife from CKTG and it has become my favorite. I love the profile - thin enough to go through sweet potatos or carrots without wedging, but not flimsy at all. I love the Aogami Super steel. It sharpens more easily on my water stones than I thought it would and so far it seems to hold a good edge.

    I like the 180 size for all around work. It feels a lit more nimble than my 210, but can still do most everything a home cook like me needs. I love this knife.


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      My go to knife
    Posted By: Mark Laird - verified customer

    I can say enough good things about this knife. It is thin, it is light, super impressed.

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       Very happy
    Posted By: Mark Laird

    I find that I reach for this knife a good majority of the time. It is so light. Handle feels real good. I would recommend this knife.

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      Awesome
    Posted By: Adrian Diday - verified customer

    Love the knife and CKTG

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      Review
    Posted By: Tabby - verified customer

    I love my new knife

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