Masakage Mizu Petty 130mm

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When undertaking the most delicate of tasks, as petty knives are called upon to do, keen, high performance edges are paramount. This 120mm petty from the Masakage Mizu line offers the keenest of edges with an Aogami #2 carbon steel edge hardened to 62-64 HRC. The cladding is soft iron giving the knife a fully reactive construction. Care should be taken to keep the knife clean and dry between uses to eliminate the risk of corrosion. A deep blue/black kurouchi finish resembles deep, cold water, hence Mizu, which means water in Japanese. Katushige Anryu, a master blacksmith with over 50 years of experience handcrafts all the knives of the Mizu line. The handle is an ambidextrous, oval shape made of cherry wood with a marbled resin ferrule.

Brand: Masakage

Line: Mizu

Blacksmith: Anryu san

Location: Echizen

Factory: Takefu Village

Construction: San Mai, Hammer Forged

Weight: 2.5 ounces

Blade Length: 131 mm

Overall Length: 250 mm

Thickness at Heel: 2.6 mm

Blade Height: 29.7 mm

Handel: Cherry Oval

Ferrule: Marble Colored Plastic

Product Reviews

5 Great addition, October 8, 2016

Posted By: Carl Floyd - verified customer

I bought this petty to pair with my 250mm gyuto. Sometimes you just need a smaller blade. This petty fills the bill perfectly. Well made, well balanced, this little workhorse is fast becoming an indispensable tool in my home kitchen.

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