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Home > Knife Types > Gyutos > Gyutos 270-300mm > Takayuki Grand Chef Gyuto 270mm
Takayuki Grand Chef Gyuto 270mm
Takayuki Grand Chef Gyuto 270mm Takayuki Grand Chef Gyuto 270mmTakayuki Grand Chef Gyuto 270mmTakayuki Grand Chef Gyuto 270mm
Takayuki Grand Chef Gyuto 270mmTakayuki Grand Chef Gyuto 270mmTakayuki Grand Chef Gyuto 270mmTakayuki Grand Chef Gyuto 270mm

Takayuki Grand Chef Gyuto 270mm

Item #: 10614
Our Price: $175.00
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The Takayuki Grand Chef Gyuto is made from the highly regarded Swedish Stainless Steel called Bohler N685. The iron used to make this alloy is excavated from the Böhler-Uddeholm company mines and contains an extremely low amount of phosphorus and sulfur and boasts some of the lowest impurities of any stainless steel. This results in a steel that is regarded as one of the finest stainless steels in the world. Bohler N685 Stainless Steel offers exceptional sharpness as well as abrasion and corrosion resistance and will stay that way over many years of service. This is an essential requirement in many home or professional kitchens.

The Sakai Takayuki company can be traced to the origins of sword making in Sakai, Japan, nearly 600 years ago. This current version of the company was established in 1946, and has since become one of the biggest manufacturers of Japanese knives in the world. Their products span the entire gamut of kitchen cutlery. In 1982, Takayuki received the high honor of having their knives designated as Traditional Arts and Crafts.

  • Brand: Takayuki
  • Line: Grand Chef
  • Location: Sakai, Japan
  • Construction: Mono Steel
  • Steel: Bohler N685 Stainless Steel
  • Hardness: HRC 60
  • Handle: Ho Wood Octagonal
  • Ferrule: Buffalo Horn
  • Weight: 5.9 oz/ 168g
  • Blade Length: 272 mm
  • Overall Length: 425 mm
  • Spine Thickness at Heel: 1.9 mm
  • Blade Height at Heel: 56 mm
    We currently do not have a saya that will fit this knife.

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