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Home > Knife Types > Japanese Knives > Harukaze Knives > All Harukaze Knives > Harukaze G3 Nashiji Santoku 165mm

Harukaze G3 Nashiji Santoku 165mm

Item #: HG3-S165

Average Customer Rating:
(5 out of 5 based on 13 reviews)

Read Reviews | Write a Review
Our Price: $110.00
Availability:
G3 stainless steel, often called Ginsan, has earned a reputation as one of the best values in Japanese cutlery, and this 165mm santoku from the Harukaze line is a big part of why. Harukaze, meaning windy spring in Japanese, is made exclusively for CKTG by a mid sized factory in Tosa, Japan.

The core is hardened to about 62 HRC and wrapped in a stainless nashiji, or pear skin, cladding that protects the blade and gives it a distinctive texture. The santoku is ground with a symmetrical 50/50 edge and finished with kanji engraving on both sides, while the handle is an oval magnolia wood with a black pakka wood ferrule.

What Customers Are Saying:With well over a dozen reviews, this santoku has become one of the most reliably praised knives in the Harukaze line. Buyers across experience levels, from total beginners buying their first Japanese knife to home cooks comparing it against pricier carbon steel blades, describe it as consistently sharp out of the box and easy to bring back to a fine edge with basic water stones. The pear skin cladding draws repeated compliments for its look, and several reviewers call out the steel for sharpening like a carbon steel while staying fully stainless. The one recurring critique is the handle, which a number of buyers describe as roughly finished out of the box, though most found that a quick sanding and a coat of oil or stain brought it up to the level of the rest of the knife.

Care Instructions:The G3 core and stainless cladding keep this santoku low maintenance. Hand wash and dry it after each use, skip the dishwasher, and avoid bones and frozen foods. A light sanding and oil treatment on the handle when it first arrives is a common and worthwhile step, and routine sharpening on quality water stones will keep the edge at its best.

  • Brand: Harukaze
  • Location: Tosa, Japan
  • Construction: Hammer Forged, San Mai
  • Core Steel: G3 Stainless Steel (Ginsan)
  • Cladding: Stainless
  • HRC: 62
  • Finish: Nashiji (Pear Skin)
  • Edge Grind: 50/50
  • Handle: Magnolia Wood Oval
  • Ferrule: Black Pakka Wood
  • Engraving: Kanji Engraved
  • Weight: 4.0 oz (114 g)
  • Blade Length: 167 mm
  • Total Length: 307 mm
  • Spine Thickness at Base: 2 mm
  • Blade Height: 47 mm


Customer Reviews

Reviews

13 review(s) WRITE A REVIEW (Reviews are subject to approval)
  This is a great knife value
Posted By: JoshNYC
18 people found this review helpful

I bought this for my teenage son, who is getting into cooking, as a gift. The knife was quite sharp out of the box and is surprisingly laser-y through veggies. I actually find myself using his knife more than my more expensive Kato AS bunka simply because it is similar performance and less hassle with the G3. The blade looks great, too.

The one downside is the handle. It's perfectly functional, but is rather roughly finished and feels cheap (this is obviously one way they were able to keep it under $100). But a quick sanding and a few coats of stain really improved it, if you're willing to put in a little work.

All in, very happy with this purchase and would highly recommend it to anyone looking for a santoku at this price point.


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  Harukaze G3 Nashiji Santoku 165mm
Posted By: Kevin Solsten
22 people found this review helpful

I normally buy carbon steel knives from Chefkivestogo...but this one was purchased
and given to a newlywed couple who will certainly enjoy this unique knife. Stainless
seems to be a better fit for them and learning to sharpen or not will be their decision
in the future. I hope they will learn at some point. Of course I have recommended
they visit your site to find out all about this unique knife and the potential for learning
to sharpen and the possibility of using other steels in the kitchen. Thank you for the very rapid service and especially for all of the choice
you offer on your remarkable site...


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  Harukaze G3 Santoku 165 is excellent.
Posted By: Clinton Lum
24 people found this review helpful

The Harukaze G3 Santoku 165 is excellent. The edge takes a little work (final sharpen and hone) to get the final edge. The blade has good sharpness retention. The pear skin cladding is very distinctive and I now prefer it to a polished hammered finish. All in all an excellent knife and highly recommended.

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  Great First Knife
Posted By: Eli - verified customer
6 people found this review helpful

I bought this as my first knife. Since it's my first and only knife at the moment, I wanted something that was versatile. This knife came really sharp and the handle fits well in the hand. After some use the edge has held up well. I'm looking forward to continue using this knife and for the price, I don't think you can go wrong.

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  Great knive
Posted By: Samuel Chambers - verified customer
3 people found this review helpful

Super sharp. an amazing knife

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  Great knife for the price!
Posted By: Jared Roark - verified customer
3 people found this review helpful

Beautiful knife! Great knife for the price! Comes sharp right out of the box. G3 steel Is low maintenance, and great for someone that wants a really nice knife for home.

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  Amazing knife
Posted By: Drew - verified customer
4 people found this review helpful

Scary sharp out of the box, beautiful blade, perfect performance. I am extremely pleased.

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  Big surprise!
Posted By: dbt816 - verified customer
5 people found this review helpful

This line might be one of the top "unsung heros" at CKTG. I purchased the Santoku and the Nakiri to try out the G3 steel. So far it lives up to the reputation of sharpening like the Blue and White but with the added bonus of being stainless. The hand engraving is a nice feature...the Kanji "floats" on the steel. The big surprise is the sheer bang for the buck. These would make great gifts! The only negative of note is that the handle needs to be treated, but that's not worth detracting from the "excellent" rating (you could take the opportunity to change the color before sealing).

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  My first true Japanese Cutlery
Posted By: Shane Pasha
3 people found this review helpful

Again, excellent service, delivered with care and on time. This is my truly first Japanese knife, made by a relatively small shop, and I appreciate that. A beautiful Santoku, well balanced, comfortable grip with immense control. This knife might be my first Japanese knife, but surly not my last.
I would recommend this Harukaze G3 Nashiji Santoku as a good entry level Japanese kitchen knife.


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  my favorite knife
Posted By: Zac - verified customer
3 people found this review helpful

extremely sharp OOB. Love this new knife.

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  Excellent
Posted By: Frz - verified customer
5 people found this review helpful

Excellent santoku. sharp ootb with beautiful blade finish. It became razor sharp after it was put on a shapton pro 8K stone for a few minutes.

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  Harukaze ginsan santoku
Posted By: Mitchell - verified customer
3 people found this review helpful

Excellent knife. Sharp OOTB. Fast delivery and package was tracked. I'm I'm q satisfied with the blade. Handle leaves a little to be desired bit I will spiff up.

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  Great knife and great price
Posted By: Calvin Lin
4 people found this review helpful

I got this knife for everyday prep work at home. Extremely sharp out of the box. Since it is made of Ginsan stainless steel, I don't have to worry about rusting. It is easy to sharpen. Great knife for the price!

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