Home > Knife Brands > Murata > Murata Buho Gyuto 210mm
Murata Buho Gyuto 210mm
Murata Buho Gyuto 210mm
Murata Buho Gyuto 210mm

Murata Buho Gyuto 210mm

Item #: BuhoGyuto 210

Average Customer Rating:
(4.5 out of 5 based on 4 reviews)

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Our Price: $119.95
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Running a perfect length for all round kitchen duties, the Murata Buho Gyuto is a fine kitchen tool built to high standards while being offered at a very affordable price. Murata-san has worked his magic with Blue paper #1 carbon steel forging a blade that is light, nimble and well balanced. The easy to sharpen blade takes on a screaming edge which is long lasting and very tough. You will breeze through any prep work with a smile. At the same time your maintenance will be minimized with the help of the great looking Kurouchi finish. Add to this a comfortable hexagonal Ho wood Wa handle and you have a great knife that will work for you in almost any instance. We like these knives a lot and trust you will too!

  • Weight:5.8 ounces
  • Blade Length: 214 mm
  • Spine Thickness: 3.3 mm
  • Blade Height: 46.2 mm
  • Finish: Kurouchi
  • Steel: Blue #1

  • Customer Reviews

    Product Reviews

    4  Product Review, April 30, 2014
    Posted By: Mark - verified customer

    Very sharp, stays sharp. Handle can be a little slippery.

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    5  Product Review, April 24, 2014
    Posted By: Neil D. - verified customer

    Very impressed with this product. As another reviewer mentioned, it arrived shaving-sharp out of the box. Noticeably lighter than a western-handled blade of comparable size, with a balance point and semi-rounded choil that matches well with my pinch grip. Finally, the single-piece handle is far better quality than what you might expect for a Blue #1 knife at this price. I can see how it might be slippery when wet, though, which could be a concern for users in commercial settings.

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    4  Product Review, November 18, 2013
    Posted By: Jp - verified customer

    Definitely a great knife for a great price. This is my first Japanese knife and it's been a great introduction. It handles well and is quite sharp. I've had this for about over a month now and the only complaint i have(hence the 4star rating) is that it doesn't seem to keep an edge for too long. Although a few runs through a ceramic steel does the trick. Aside from the extra maintenance(due rusting,) this knife is great for the price I paid.

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    5  Product Review, September 4, 2013
    Posted By: Gary Parks - verified customer

    This is hands-down the most cost effective non-Western handled gyuto I have ever come across! The edge is shaving sharp out of the box, the kuroichi finish is quite attractive, and the handles are comfortable with a great grip. The balance point is also perfect for a pinch grip.

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