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MAC KnivesMAC Knives
MAC Knives are made in Japan using high carbon steel, chrome, vanadium, molybdenum, and tungsten. The result is an extraordinary blade with a 60 degree Rockwell hardness. Mac Knives feature razor sharp edges sharpened at 15 degrees vs 20 degrees for most other leading brands.



MAC Superior


MAC Ultimate Knives


MAC Professional


Mac Damascus


MAC Japanese

MAC SuperiorMAC Ultimate KnivesMAC ProfessionalMac DamascusMAC Japanese

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Home > Knife Brands > MAC Knives
Home > Knife Types > Sushi Knives > MAC Knives
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MAC Knives