Questions? Contact Us Contact Us
Facebook Pinterest Instagram
Home > Knife Types > Gyutos > Gyutos 210mm > Takeda Stainless Clad Gyuto 210mm Small
Takeda Stainless Clad Gyuto 210mm Small
Takeda Stainless Clad Gyuto 210mm Small Takeda Stainless Clad Gyuto 210mm SmallTakeda Stainless Clad Gyuto 210mm SmallTakeda Stainless Clad Gyuto 210mm Small
Takeda Stainless Clad Gyuto 210mm Small Takeda Stainless Clad Gyuto 210mm SmallTakeda Stainless Clad Gyuto 210mm SmallTakeda Stainless Clad Gyuto 210mm Small

Takeda Stainless Clad Gyuto 210mm Small

Item #: TakedaNAS-Gyuto210

Average Customer Rating:
(5 out of 5 based on 1 reviews)

Read Reviews | Write a Review
Our Price: $330.00
Availability: Usually ships the same business day
Qty:
Takeda Hamono has been hand crafting knives and tools for nearly a century. Considered benchmark knives by many, Takedas are known for their superbly treated core of Aogami Super steel, very tall blades and for how improbably thin and light the knife is for a hand forged product. Indeed, the kurouchi finish on these knives is completely unique in aesthetic presentation and, along with Takedaís distinct patterns and profiles, makes these knives absolutely unmistakable with a singular character.

In this series, Takeda has clad the AS core with softer stainless steel to enhance ease of maintenance, reduce reactivity, and generally provide a more user friendly knife without sacrificing any performance. While the stat line of this 210mm gyuto doesnít indicate that this knife is a true featherweight, when one considers the ultra-tall profile of this knife, and the associated amount of steel that is required to create it, one realizes just how incredibly light the knife actually is for its proportions. Takeda puts some seriously acute edge bevels on this knife which is made possible by the wonderful steel at the core. If you are looking for a thin, tall knife with unmistakable character that is easy to maintain and exhibits exceptional performance in a 210 package, then you need look no further than the Takeda AS Stainless Clad gyuto.

  • Weight: 6oz
  • Blade length: 216mm
  • Total length: 353mm
  • Spine thickness at base: 2.29mm
  • Blade height: 62.04mm

    Please know that all measurements are approximations! Takeda-san and his helpers make each of these knives by hand, without a template. As a result, every knife is unique and the stats will vary.

    **Please see custom saya page for saya information.

  • Customer Reviews

    Product Reviews

    5  Among my favorites, if you hate tall santoku knives you just want one Takeda, July 11, 2016
    Posted By: Nameless Stranger

    General feel: 5+

    Ease of sharpening: 4+ (the heat treat is legendary, mine took a wicked edge after a few strops on a Suehiro Rika 5000)
    Edge retention: 5 (feels like the sharpness lasts forever, perfect edge without micro chipping)
    Wedging: 5 (unique profile, almost laser like, Takeda style)
    Food stickiness: 4 (diced onions and diced potatoes stick to it, almost nothing else)
    Profile: 5 (it's love or hate here)

    5/10 OOTB sharpness left much to be desired on my Takeda.


    Was this rating helpful to you?   Yes No
    Click here to review this product
    (Reviews are subject to approval)
    Recently Viewed Items
    Home Close Back
    Free Shipping On All Domestic Orders Over $60 Click HereLearn More About Free Shipping