Average rating is 5
By: Joost MoreeWestland,The Netherlands
This is a top product indeed. I allready bought the Gyuto 210 mm directly at Moritaka’s site but the Ä/Yen hanky panky almost doubled the price of this top product. Just charging as done with Chef’s went perfect. And the cost for shipping is reasonable too.0.3
I love the patina of the Moritaka blades. And the quality of the handles. The holding of the edge property is,as the French say: "hors competition".
A joy just lifting it out of the box; touch it;let the handle caress the palm of your hand; look at it; work with it; clean it and cherish it.
The Kiritsuke 240mm is on its way to be added to the collection. And I think the Santoku an the Petty will follow soon to complete it. And maybe the cleaver,just because it is such a beautiful piece of craftmanship. And so are they all.
The craftsmanship of this blade is just beyond words. I was taking back by its out of box sharpness if that’s a word but after I took its across my 3000 stone it was just something amazing. 0.3
By: ErikLos Angeles,CA
my third Moritaka. My favorite knife. sharp. hefty,well balanced. a beautiful knife that is extremely wieldy and feels like an extension of your hand.0.3
By: MattImlay city,MI
No frills,pure functionality. I’ve had the knife a bit over 2 weeks and it is a new favorite of mine. Very very sharp,durable,and has a nice weight. It’s a bit of a change to break down fish with a deba if you aren’t used to it but after a few times you will love it! Great purchase0.3