Home > Knife Brands > Tsutomu Kajiwara > Kajiwara Kurouchi Knives > Kajiwara Kurouchi Gyuto 240mm
Kajiwara Kurouchi Gyuto 240mm
Kajiwara Kurouchi Gyuto 240mm
Kajiwara Kurouchi Gyuto 240mm

Kajiwara Kurouchi Gyuto 240mm

Item #: Kajiwara Kuro Gyuto 240
Our Price: $150.00
Availability: Usually ships the same business day
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The 240mm gyuto is a great choice for the home cook and the restaurant worker alike. The reach of a 240mm blade is well appreciated if space permits, and this kurouchi finished option from Kajiwara is a serious workhorse knife. Coming in at just over 8 ounces, the Kajiwara 240mm gyuto provides nearly effortless chopping power, and the Aogami #2 steel heat treated to 62 HRC is thick and heavy duty. This knife will take an extremely sharp and refined edge, and hold it for a long time between sharpenings. The oval shaped handle is perfect for left and right handed operators, and its rosewood and ebony construction are very pleasing to the eye and to the touch. As with all 100% carbon steel construction knives, this one requires a little bit of care, and should be wiped dry when not in use. The quality of construction, fit and finish, weight, and grind of this knife make it a seriously good deal.

  • Weight: 8.2 ounces
  • Blade Length: 243 mm (9.5")
  • Overall Length: 402 mm (15.8")
  • Thickness at Heel: 5.0 mm
  • Blade Height: 49.9 mm

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