On All Domestic Orders Over $60
- Knife Brands
Knife Brands- Anryu Knives
- CCK Cleavers
- Custom Knives
- Daovua Knives
- Doberman Forge
- Doi Knives
- Fujiwara Knives
- Gihei Knives
- Goko Knives
- Harukaze Knives
- Hinoura Knives
- Ishikawa Knives
- Kajiwara Knives
- Kanehide Knives
- Kato Knives
- Kikuichi Knives
- Kitaoka Knives
- Kobayashi Knives
- Kohetsu Knives
- Konosuke Knives
- Kurosaki Knives
- MAC Knives
- Makoto Knives
- Masakage Knives
- Masamoto Knives
- Masutani Knives
- Matsubara Knives
- Minamoto Knives
- Knife Types
Knife Types- Boning Knives
- Bunka Knives
- Bread Knives
- Chef Knives
- Cleavers
- Custom Knives
- Deba Knives
- Fillet Knives
- Folding and Hunting Knives
- Funayukis
- Gyutos
- Hankotsus
- Honesukis
- Kiritsukes
- Kogatanas
- Kurouchi Knives
- Left Handed Knives
- Nakiris
- No Handle Knives
- Oyster Knives
- Paring Knives
- Petty Knives
- Santokus
- Steak Knives
- Sujihikis
- Sushi Knives
- Usubas
- Yanagibas
- Shop All
- Accessories
Accessories- Add On Items
- Aprons
- Blade Guards
- Chef Sets
- Cutting Boards
- Folding and Hunting Knives
- Hand Held Sharpeners
- Kitchen Tools
- Kitchen Shears
- Knife Bags
- Knife Sharpeners
- Knife Sharpening Service
- Knife Sharpening Tutorials
- Knife Storage
- Magnifiers
- Peelers
- Sayas
- Sharpening Accessories
- Sharpening Steels
- Sharpening Stones
- Shop by Steel
- Suppliers
- New Arrivals
- Resources
- forum
Konosuke is a name that reverberates with most knife lovers. Their reputation for fit and finish is equaled by the outstanding grinds and edges that the various blacksmiths give these much loved blades. The owners of Konosuke have curated one of the finest lines of kitchen cutlery spanning the extremes of price and exclusivity, but without ever taking their eyes off the brand’s hallmark levels of quality in every regard.
The steel used in this knife is derived from some of the best iron in the world. Featuring a fine grain structure and low contaminant content, these blades are hardened to 60-61 HRC. They are stamped from a single piece of metal and given a grind that truly defines the laser nomenclature.
Edge retention and overall durability are hallmarks of these knives. But the ability to slice with consummate ease and control are the real qualities that knife lovers attribute to the line.
In keeping with these standards they have added the much loved Khii ebony handle to this outstanding blade. The slightly narrower profile is a perfect match to the thin blade and endows the knife with a fine balance, extraordinary level of control, and a look to die for!
The Swedish Stainless Gyuto 240mm Ebony knife is the epitome of all that the Konosuke brand stands for. Highly recommended.Brand: Konosuke
Line: Laser
Location: Sakai, Japan
Construction: Mono Steel, Laser Cut
Edge Steel: Swedish Stainless
HRC: 60-61
Type: Gyuto
Size: 240mm
Actual Edge Length: 235mm
Height: 49mm
Weight: 5.7g
Spine Thickness:2.4
Edge Grind: 50/50
Handle: Ebony Octagonal
The steel used in this knife is derived from some of the best iron in the world. Featuring a fine grain structure and low contaminant content, these blades are hardened to 60-61 HRC. They are stamped from a single piece of metal and given a grind that truly defines the laser nomenclature.
Edge retention and overall durability are hallmarks of these knives. But the ability to slice with consummate ease and control are the real qualities that knife lovers attribute to the line.
In keeping with these standards they have added the much loved Khii ebony handle to this outstanding blade. The slightly narrower profile is a perfect match to the thin blade and endows the knife with a fine balance, extraordinary level of control, and a look to die for!
The Swedish Stainless Gyuto 240mm Ebony knife is the epitome of all that the Konosuke brand stands for. Highly recommended.
Product Reviews
Ferrari of Knives, September 9, 2019Click here to review this product
(Reviews are subject to approval)
(Reviews are subject to approval)
Email Us: 
