Karaku AS Gyuto
210mm. The Karaku AS line of knives are constructed using the highest grade of carbon steel in the industry. Aogami Super
is known as the king of carbon steels and is held in high regard by most knife lovers and users. The ability to accept and hold the sharpest of edges is one of the best attributes of Aogami Super knives. They also sharpen up with relative ease.
The Karaku Gyuto is the most popular-sized knife we sell and this one has a nice profile for both rocking and push cutting. The knife is adept at most cutting, slicing, or chopping tasks. It is also small and responsive enough for fine detail work on garnishes and other items.
It now comes with an upgraded amboyna burl octagonal handle.
Blacksmith: Michikuni Tokaji
Location: Tosa Japan
Construction: San Mai, Hammer Forged
Cladding: Soft Iron
Edge Steel: Aogami Super Steel
Edge Grind: Even See Choil Shot
Engraving: Stamped on Both Sides
Weight: 6.3 ounces /178g
Blade Length: 215 mm
Overall Length: 360 mm
Spine Thickness at Heel: 3.8 mm
Blade Height at Heel: 49.0 mm
Handle: Custom, Stabilized, Burl Octagonal