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Home > Knife Types > Sujihikis > Sujihiki 270mm > Hinoura Tamashii W#2 Sujihiki 270mm Overstock Sale
Hinoura Tamashii W#2 Sujihiki 270mm Overstock Sale
Hinoura Tamashii W#2 Sujihiki 270mm Overstock Sale Hinoura Tamashii W#2 Sujihiki 270mm Overstock SaleHinoura Tamashii W#2 Sujihiki 270mm Overstock SaleHinoura Tamashii W#2 Sujihiki 270mm Overstock Sale
Hinoura Tamashii W#2 Sujihiki 270mm Overstock Sale Hinoura Tamashii W#2 Sujihiki 270mm Overstock SaleHinoura Tamashii W#2 Sujihiki 270mm Overstock SaleHinoura Tamashii W#2 Sujihiki 270mm Overstock Sale

Hinoura Tamashii W#2 Sujihiki 270mm Overstock Sale

Item #: TamashiiHinouraSuji270

Average Customer Rating:
(5 out of 5 based on 1 reviews)

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Our Price: $260.00(You Save: $60.00)
Availability: Usually ships the same business day
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We have a few too many of these excellent sujihikis so we're discounting them. Hinoura Tamashii W#2 Sujihiki 270mm

The Tamashii line of knives from Hinoura are fashioned from White Paper #2 carbon steel which is hardened to 62-63 HRC. This very durable alloy is covered with a layer of a softer stainless steel. Unusually for a stainless cladding, it then receives a kurouchi finish to further enhance durability and food release. This is a very popular steel for high end Japanese cutlery. These knives take an extremely fine edge and the core steel will be reactive so it must be dried carefully between uses.

The 270mm sujihiki is a perfect mid size slicer for use by both home and professional cooks. It is long enough to cut most produce in one movement, but not too long to require an oversized work area. Hinoura-san has fashioned a blade with great visual and performance characteristics. The grind is thin and of a high standard. The rustic blade face is perfectly integrated into the bead blasted blade road. This then transforms into a really beautifully polished edge.

The lovely looking blade is attached to an octagonal Ho wood handle with a black buffalo horn ferrule.

  • Blacksmith: Hinoura-San
  • Location: Sanjo City Japan
  • Steel: White #2
  • Finish: Kurouchi Nashiji
  • Construction: San Mai, Hammer Forged
  • Grind: Even
  • HRC: 62+-
  • Handle: Ho Octagonal
  • Ferrule: Buffalo Horn
  • Edge Length: 261mm
  • Height: 35mm
  • Thickness at spine/heel: 3mm
  • 5.2oz

  • Customer Reviews

    Product Reviews

    5  Hinoura Sugihiki 270, June 3, 2017
    Posted By: John Tindley

    After much research and deliberation, I purchased this sugihiki. I own several Japanese knives, including both professional grade single bevel, and double bevel blades, and each is special in its on way. This knife has a tremendous presence and beauty, that immediately made it my new favorite. The weight, balance, edge, and grind exceed anything I could've expected. I cannot recommend this enough. Thank you all at CKTG for giving me the opportunity to purchase this affordable piece of high craft. It is a treasure.

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