Posted By: DavidI have used Alton for sharpening new knives to set the standard of sharpness, repaired chips, restored neglected knives to pristine, sharp condition, spent hours thinning an unique Takagi honyaki santoku from a good to an exceptional knife. He sharpened a new Moritaka so much I kept nicking my fingers on the chin edge by barely tipping it. He does good work.
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