Home > Knife Types > Kurouchi knives > Yamashin White #1 Ko Bocho 120mm
Yamashin White #1 Ko Bocho 120mm
Yamashin White #1 Ko Bocho 120mm
Yamashin White #1 Ko Bocho 120mm

Yamashin White #1 Ko Bocho 120mm

Item #: YS-KB120W
Our Price: $49.95
This item is currently out of stock.
Email me when this item is back in stock.
Thanks, you will be emailed when this item is back in stock.
Yamashin White #1 Kobocho 120mm. This authentic Japanese traditional kitchen knife line features hand-forged double-layer white-paper steel blade (white #1) but is very reasonably priced. These are every day kitchen knives that many good cooks love to use in Japan. They sharpen really well and hold a nice edge. The grinds on these knives for the money are impressive which makes them a great overall value. If you've never tried a good Japanese knife and don't want to spend a ton of money these would be an excellent choice. Care for carbon steel knives is simple. Just wipe them dry after you use them and don't let water or acid linger on the blade. The knife will patina over time adding to the great rustic look of these knives.

  • weight: 2.8oz
  • blade length: 125mm
  • overall length: 240mm
  • spine thickness at base: 3.0mm
  • depth of blade at base: 41.67mm

     photo yamashin_zpsd8205131.jpg

  • Customer Reviews
    Average rating is 5
    5.0
    By:  Jason
    Minneapolis
    Great little knife for a great price. Great service and fast delivery. Very sharp out of the box. All around good experience with CKTG.
    0.3
    5.0
    By:  Cal
    canada
    Really happy with this guy as my first japanese knife. I would recommend it for anyone like me who was on a budget and interested a unique knife with plenty or room for you to add your own personal touches. I think itís a great knife for a young cook looking to improve his or her knife knowledge. Iím looking forward to maybe treating the raw,wa-handle myself...



    Hereís a review in the forums I posted up: http://www.chefknivestogoforum.com/120mm-yamashin-ko-bocho-t6961.html
    0.3
    5.0
    By:  Cal
    canada
    really happy with it. i’m looking forward to treating the raw,wa-handle myself.anybody on a budget and looking for a unique knife should definitely consider this ko bocho.



    here’s a review i posted up in the forums: http://www.chefknivestogoforum.com/120mm-yamashin-ko-bocho-t6961.html
    0.3
    Recently Viewed Items
    Home Close Back
    Free Shipping On All Domestic Orders Over $60 Click HereLearn More About Free Shipping
    rel="stylesheet">