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Takeda Stainless Clad Yanagiba Extra-Large 270mm
Takeda Stainless Clad Yanagiba Extra-Large 270mm
Takeda Stainless Clad Yanagiba Extra-Large 270mm

Takeda Stainless Clad Yanagiba Extra-Large 270mm

Item #: Takeda Stainless Yanagiba XL
Our Price: $420.00
Availability: Usually ships the same business day
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Founded in 1920, Takeda Hamono is now under the direction of 3rd generation blacksmith Shosui Takeda. Mr. Takeda produces some of the most unique and recognizable hand-forged knives on the market from his small workshop in Niimi. In this series, a wonderfully treated core of Aogami Super steel is clad in kurouchi finished softer stainless steel. The construction dramatically reduces the maintenance associated with iron clad blades yet retains all of the high performance characteristics of Aogami Super steel. With a 50/50 grind and edge bevel, this knife is more aptly called a Sujihiki, or the Japanese equivalent of a Western Slicer. Employing a compound grind with a very tall and acute edge bevel, these knives get incredibly sharp and are excellent performers in this pattern. Fit and finish is quite high, and the smoother Kurouchi finish reduces drag through softer proteins vs. Takedaís classic line.

  • Weight: 5.2 ounces
  • Blade Length: 270 mm (10.75")
  • Overall Length: 415 mm (16.25")
  • Thickness at Heel: 2.3 mm
  • Blade Height: 41.8 mm

    ** If you are buying a saya: The specifications of Takeda knives can vary so we prefer to fit the saya to the knife at the time you purchase the knife. We may need to make the saya to fit the knife. This will delay shipping 7-10 days. We will contact you if this is necessary.

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