Home > Knife Brands > Fernandez Knives > Fernandez Tall Western Petty 120mm
Fernandez Tall Western Petty 120mm
Fernandez Tall Western Petty 120mm Fernandez Tall Western Petty 120mmFernandez Tall Western Petty 120mm
Fernandez Tall Western Petty 120mm Fernandez Tall Western Petty 120mmFernandez Tall Western Petty 120mm

Fernandez Tall Western Petty 120mm

Item #: FernandezCustom

Average Customer Rating:
(5 out of 5 based on 2 reviews)

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Our Price: $199.95
Availability: Usually ships the same business day
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Introducing Fernandez knives! Each knife is hand-ground, one by one, and custom heat treated to ensure great performing blades. This knife is made from 52100 ball bearing steel and heat treated to 62 Rockwell for a long lasting refined edge. Each handle is unique the blade and hand-sanded for a comfortable fit. The laser thin grind will provide plenty of "wow" factor while cutting as well as easier sharpening in the future. The wood used on this handle is maple burl.

  • Steel: 52100 Carbon (62 Rc)
  • Length: 120mm
  • Height: 38 mm
  • Handle: Stabilized Maple Burl
  • Customer Reviews

    Product Reviews

    5  Super looks and performance., July 6, 2016
    Posted By: Ray Masters

    We purchased this knife because it looks so cool. Yes I know...that's not a good reason to buy a kitchen knife. But my wife fell in love with it so....
    Having now used this for some time I can report that it performs as well as it looks. This is one sharp little puppy. It slices through soft ingredients like they are not there. More like using a straight razor than a kitchen utensil. It's made from 52100 steel which is very reactive especially to moisture so be aware of the cleaning responsibilities. Unique in looks and performance. This is great hand made knife for small tasks and a sure talking point when people come around. Unique and easy to recommend.


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    5  Product Review, December 24, 2013
    Posted By: Michael Bartley - verified customer

    I cannot say enough great things about this knife. I have been using one for over 6 months now. Great profile. The shape brings the weight of the knife back so it handles more like a 210mm, but gives you the length you need for prep. Has a little flex at the tip. I have used it to do a quick filet on the line during service. Very versatile. Holds a very acute edge. And it takes to stropping as well as any carbon steel.

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