Home > Knife Brands > Misono > Misono Swedish Steel > Misono Swedish Santoku 180mm
Misono Swedish Santoku 180mm
Misono Swedish Santoku 180mm Misono Swedish Santoku 180mmMisono Swedish Santoku 180mm
Misono Swedish Santoku 180mm Misono Swedish Santoku 180mmMisono Swedish Santoku 180mm

Misono Swedish Santoku 180mm

Item #: 181

Average Customer Rating:
(4 out of 5 based on 2 reviews)

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Our Price: $148.00
Availability: Usually ships the same business day
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This lovely Santoku is constructed from a mono steel Sandvik Swedish High Carbon Steel. This alloy has a very fine grain and as such takes and keeps a super sharp edge. Edge geometry is set at 70/30. The alloy is hardened to 60 HRC.

Santoku knives are a jack of all trades in many home kitchens. Santoku translates to “three virtues” and is the blade many chefs reach for to accomplish those dicing, slicing and mincing tasks. They have a blade that has a sheep foot profile terminating with a sharp 60 degree point. The top of the handle is in line with the top of the blade and the flat profile is suited to a push/pull style of cutting.

The Misono Swedish Santoku comes with a resin impregnated black Pakka wood handle attached to a full tang with two rivets. It is nicely balanced right at the full metal bolster. The blade is finished with a beautiful flower engraving. Please note that this is a carbon steel blade and as such requires careful maintenance to avoid corrosion and rusting. So keep it clean and dry after uses and avoid highly acidic produce.

  • Blade Length: 180mm
  • Length: 305mm
  • Blade Thickness: 2mm
  • Weight:172g

  • Customer Reviews

    Product Reviews

    4  Product Review, May 14, 2013
    Posted By: Tom G - verified customer

    A solidly constructed knife that cuts really well. This knife is a snap to re-sharpen, as you get tangible feedback and feel from the Swedish carbon steel. It does oxidise quickly, so washing and drying after use is important.

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    4  Product Review, September 24, 2011
    Posted By: HibachiChef - verified customer

    Good Little Knife. I Bought One Of These For My Father And Its More Of An Intermediate Santoku. I Have To Be Honest Owning And Using Shun Kaji's Daily As Well As Several Custom Made Knives From Japan. I'd Have To Say Its Not A $300-$400+ Knife By Any Means But It Will Take Your Finger Off Very Easily Right Out Of The Box. Its A Pretty Sweet Knife For The Kitchen At Home Or Someone On The Line. Buy This Knife If Your Thinking About Buying A German Knife. Think Twice This Is Affordable And Overall A+++

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