Home About Us Info/Return Policy View Cart Privacy Policy Customer Feedback
Shop By:
FREE SHIPPING
On all orders more than $60
in the continental US
Home > Resources > History of Takefu Village/ Echizen > Masakage Koishi > Masakage Koishi 300mm Sujihiki

Masakage Koishi 300mm Sujihiki - Click to enlarge
Masakage Koishi 300mm Sujihiki
Item #300 Suji
Regular price:$425.00
Reviews: Read Reviews / Add a Review
AvailabilityUsually ships the same business day
Masakage Koishi knives coming soon. Handmade by Kato san, the Masakage Koishi collection is handmade with Aogami Super steel and hardened to 63:65 rockwell. The knives use san mai construction and are clad with stainless steel. The octagonal handles are made with Cherry wood with pakka wood ferrules. The name Koishi means pebbles and the name comes from the tsuchime (hammered) finish which gives the impression of river pebbles. These are the top performing line from Masakage with the hardest, most long lasting edges they make. This item is a 300mm Suji and is great for slicing meat or fish.

  • weight: 6.8oz
  • blade length: 300mm
  • total length: 459mm
  • spine thickness at base: 4.04mm
  • blade height: 39.22mm



  • Related Products
    Anryu Knives | Ikeda knives | Masakage Yuki | Masakage Shimo | Masakage Koishi | Masakage Mizu | Kamo Knives | Kanehiro Knives | Saji Knives | Yoshihiro Yauji Knives

    Masakage Koishi 300mm Sujihiki

      
    close [x]
    Stay informed with exclusive offers and limited promotions!
    Sign up below with your email address and you'll be updated with the latest offers!
    HI