This professional slicer features dimples which make it easier to cut through roasts and to slice fish. The curved design allows the blade to cut thin slices quickly. The dimples make it easier to cut without effort. This knife can also be used to fillet large fish. MAC knives are known as some of the sharpest knives, they have razor-like edges for effortless slicing and they are hard so they will stay sharp longer. One slice with MAC knives and you will experience for yourself a new definition of sharpness, nicely balanced and a good value.