It began with a single knife, the Shun Ken Onion Chef's Knife. But our customers demanded more. So we've expanded the series to include all the most-wanted styles from the can't-live-without-it paring knife to our versatile bread knife.
The Ken Onion series features the clad VG-10 blade made famous in our Shun line. But then the handsome, non-stick blade is combined with Ken Onion's signature ergonomic handle design and the unique blade sweep found only in a Ken Onion knife. The result is a series of knives that are not only beautiful to look at, but a pleasure to use.
SPECIFICATIONS:
Steel: VG-10 cutting core clad with 32 layers of SUS410 stainless
Handle: Ergonomic ambidextrous ebony PakkaWood
Blade Length: 8 in. (20.3 cm)
FEATURES:
• Clad Construction
• The Cutting Edge
• VG10 "Super Steel"
• SG-2 Powdered Steel
• Kasumi Method
• Pakkawood
SPECIFICATIONS:
Steel: SG2 Powdered Steel cutting core clad with 2 layers of SUS410 stainless
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