Posted By: Richard
- verified customerThis is a great knife for the price. I thinned the blade a bit to suit it more for my tastes. I use it for chickens, ducks, legs of pig and lamb... pretty much everything. It is great when combined with the CCK big rhino also found on this site. After thinning the edge, I can get a razor edge on it which makes it ideal for breaking down large primal cuts. This has replaced my cimeter.
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