All-Clad Cookware Review Submitted: 1/2006

Overview: All-Clad cookware was originally designed for professional chefs who wanted heavy duty, high quality cookware. Their attention to detail and meticulous hand finishing gained a reputation that has become legendary in the cookware industry. While All-Clad continues to be the a leader in 4 star kitchens throughout the world, they have become the #1 high quality cookware line in the home market as well. All of their lines feature a unique triple-ply construction, which is bonded to distribute heat evenly. In addition, they feature stay-cool handles and are attached with non-corrosive, stainless rivets.

All-Clad Reviewers Say:

There are several publications that rate cookware periodically and the consensus is that All-Clad Stainless is the best high-end cookware. Reviewers point to All-Clad's heavy aluminum core, which extends up the sides of the pan for its great heat conductivity. This core is sandwiched between a stainless-steel cooking surface and an exterior layer of magnetic stainless steel which makes it a good choice for use with gas ranges since flames often extend up the sides and can burn food. The 2 drawbacks of the cookware are the high expense and the heaviness of the cookware which weighs considerably more than some competitors. What We Think:

Our staff has used All-Clad for years and the stainless line performs up to the high expectations associated with this brand's reputation. However, the weight of the cookware and relative high cost should be considered when purchasing cookware for your own use or giving cookware as a gift.