Home About Us Info/Return Policy View Cart Privacy Policy Customer Feedback
Shop By:
On all orders more than $60
in the continental US
Home > Knife Types > AEB-L Steel

AEB-L SteelAEB-L Steel
AEB-L Made up of Carbon: .67%, Chromium: 13.00%, Manganese: .60%, Phosphorus: .025%, Sulfur: .015%, Silicon: .40% Originally developed for razor blades, this steel is known for the ability to take a very fine edge. It has extremely high corrosion resistance with a medium range wear resistance making it very easy to sharpen. Devin Thomas is one of the current masters of this steel using it extensively in his mid-tech lines. This is very pure steel and is very similar to 13C26.

Kikuichi Swedish Warikomi Damascus

Misono UX10 Series

Richmond Fanatic

Top Seller

Richmond Artifex

Richmond Laser AEB-L Stainless

Kikuichi Swedish Warikomi DamascusMisono UX10 SeriesRichmond FanaticRichmond ArtifexRichmond Laser AEB-L Stainless

Takayuki Grand Chef

Takayuki Grand Chef
Home > Knife Types > AEB-L Steel

Related Products
Banno Bunkas | Boning Knives | Bread Knives | Chef Knives | Carving Knives | Cleavers | Deba Knives | Eel Knives | Fillet Knives | Funayuki Knives | German Knives | Gyuto Knives | Hankotsu Knives | Honesuki Knives | Japanese Knives | Kiritsuke Knives | Kurouchi knives | Left Handed Knives | Nakiri Knives | Oyster Knives | Paring Knives | Petty Knives | Santoku Knives | Yanagibas | Steak Knives | Sujihiki Knives | Sushi Knives | Tomato Knives | Utility Knives | Usuba Knives | Wa-Gyutos | 52100 Steel Knives | White #1 Steel | White #2 Steel | SG-2 Steel | AEB-L Steel | VG-10 Steel | ZDP-189 Steel | Aogami Super Steel | Ginsan Steel (Silver 3) | 19C27 Steel | Blue #2 Steel | Blue #1 Steel | Carpenter XHP Steel | SLD Steel | SRS-15 Steel | ATS 314 Steel

AEB-L Steel

close [x]
Stay informed with exclusive offers and limited promotions!
Sign up below with your email address and you'll be updated with the latest offers!